Oreo Cookie Cake
components: -Package of Oreo cookies -Block of cream cheese -Instant vanilla pudding, I use French Vanilla -Instant chocolate pudding, I use Fudge -4 cups of whole milk -Container of cool whip -1/3 cup powdered sugar — This is very popular at work and at friend gatherings.
Directions
Make crust layer with package of oreos, all but 6, and melted butter. Press in pan firmly.
Make creamy layer with cream cheese, powdered sugar, and half container of cool whip. Spread over crust layer gently and evenly.
Make pudding layer, with instant vanilla, instant chocolate, and milk. Mix well and spread evenly over creamy layer.
Spread rest of cool whip over pudding layer, gently and evenly. Crumble rest of Oreos on top.
Refrigerate for at least 4 hours, but overnight is better.