• Peeled, sliced apples

• 1 Tbsp sugar

• 1 tsp cinnamon

• 3/4 cup melted butter

• 1 cup sugar

• 1 cup flour

• 1 egg

• 1/2 cup chopped nuts (walnuts)

• pinch of salt

Directions

• Fill buttered (or use cooking spray) pie pan 2/3 full of peeled, sliced apples. Sprinkle with sugar and cinnamon

• In a bowl, combine topping ingredients. Pour over apples.

• Bake at 350 degrees for 45 minutes, or until golden brown.

• Makes on 9” pie.